Sales Customer Service & Trade

Sales & Customer Service level 1

Chapter 1. Targeted and customer tailored service - Planned, implemented and factors

Chapter 2. Customer encounters and customer relationships - Own and others’ attitudes, approaches, communication patterns and values 

Chapter 3. Various service situations - Appropriate work methods and adaptation to customer
 
Chapter 4. Sustainability - Economic, social and environmental

Chapter 5. Laws and regulations

Chapter 6. Customer service - Evaluated

Chapter 7. Collaboration with colleagues/various professional groups - Manufacturers and suppliers

Chapter 8. Service during types of customer interactions - Digital and physical sales channels

Chapter 9. Interaction and communication - Various service situations

Chapter 10. Professional ethics


Sales & Customer Service level 2

Chapter 1. Goal-oriented and customer-focused service - Different customer behaviors and types 

Chapter 2. Influence on customer interactions and relationships - Attitudes, communication patterns, values and different target groups 

Chapter 3. Service and customer support - Customer behaviors and types 

Chapter 4. Handling of complaints and claims - Applicable laws and regulations

Chapter 5. Evaluation and development of customer's experience

Chapter 6. Importance of professional ethics - Interaction, communication, culture, various sales situations and channels


Sales & Customer Service level 3

Chapter 1. Customer's total purchasing experience - Strategies for goal driven, customer oriented and successful sales work
 
Chapter 2. Customer company experiences - Customer service 

Chapter 3. Customer and sales psychology - Attitudes, values and mindsets

Chapter 4. Methods for increasing sales - Increasing the average purchase value or upselling

Chapter 5. Practical sales communication - Product demonstrations

Chapter 6. Laws, regulations and agreements 

Chapter 7. Evaluation of sales work

Chapter 8. Presentation skills and rhetoric 

Chapter 9. Communication and professional ethical approaches - Various media in customer and sales service situations


Sales & Customer Service level 4

Chapter 1. Business models - Business processes, market analysis and analyses of customer bases/revenue

Chapter 2. Customer and sales psychology - Sales styles and in depth look at customer behaviors and patterns

Chapter 3. Sales management and leadership

Chapter 4. Professional development as a salesperson - Project management and negotiation techniques 

Chapter 5. Laws, regulations and agreements - International level

Chapter 6. Evaluation and development

Chapter 7. Rhetoric and presentation techniques for sales messages - Various channels, business cultures, communication and ethics 


Trade level 1

Chapter 1. Historically and present - Development of trade/service sectors and consumption trends

Chapter 2. Occupations and tasks - B2B sales representatives and retail sales staff

Chapter 3. Concepts - Within product/consumer knowledge and trade/service sectors

Chapter 4. Sustainability issues - Product labeling

Chapter 5. From producer to consumer - Journey of the product
 
Chapter 6. Store establishment, business development, market analysis and positioning - Selecting segments, channels and target audiences

Chapter 7. Trade/service sectors in business community and society - Function and value 

Chapter 8. Work supervision and organizational forms

Chapter 9. Theories and concepts of leadership - Conflict management and group development 

Chapter 10. Store work - Tasks

Chapter 11. Safety and work environment

Chapter 12. First aid with CPR

Chapter 13. Laws and regulations

Chapter 14. Budgets, risk and financial calculations


Trade level 2

Chapter 1. Development of trade and service sectors - The digital transformation

Chapter 2. Various professions and job tasks

Chapter 3. Industry and product knowledge

Chapter 4. Sustainability issues - Product labeling

Chapter 5. The role of distribution chain and logistics in the flow of goods - Producer, wholesaler, retailer and consumer

Chapter 6. Store establishment - Digitally and physically

Chapter 7. Leadership roles and organizational forms

Chapter 8. Situational leadership

Chapter 9. Tasks in digital and physical retail - Store work, marketing, customer support, goods receipt and stock handling

Chapter 10. Good internal and external security - Risk analyses and protective measures

Chapter 11. Laws and regulations

Chapter 12. Store economics  - Inventory turnover, conversion factors, reorder points and risk assessments


Trade level 3

Chapter 1. Contemporary and future consumption trends - Economic, psychological, digital, cultural and social factors

Chapter 2. In depth study of consumer and product knowledge plus product labeling

Chapter 3. Product and consumer knowledge, distribution systems and the role of logistics in a trading company

Chapter 4. Distribution chain - Value creation
 
Chapter 5. Sustainable business practices - Business ideas, goals and strategies based on target audience, market and customer needs 

Chapter 6. Methods for analysis of the external environment and structured mapping

Chapter 7. Organizational forms and achieving goals - Functional, network, divisional, matrix and project based

Chapter 8. Self-leadership - Setting goals, prioritizing, planning, drive, motivation and managing stress

Chapter 9. In depth information on laws and regulations - Labor, safety and occupational health in parts of the world

Chapter 10. Practical store operations - Organizing daily store work with the support of technical tools. scheduling and goods receipt

Chapter 11. Safety and risks - Roles of leaders/employees and preventive work to create a good and safe work environment

Chapter 12. Methods for business risk assessments - Environmental, economic and ethical aspects

Chapter 13. Key performance indicators for trading company - Liquidity, gross margin and inventory turnover


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